summary
Standard Classification of Water Used in Milling of Porcelain Enamel
description
Abstract
This classification covers water used in the milling of porcelain enamel frit. Three classes of water are covered: For porcelain enamel frits, Class A water should cause no difficulties in the production of a high quality finish. Class B water may be used by slight compensations in processing. Mill addition water falling into Class C should be treated before use in order to preclude faulty enamel production. For analysis, the following elements and properties shall be determined: sampling, bicarbonate, calcium & magnesium, chloride, hardness, iron, manganese, pH, sulfate, and total solids.
Details
Publisher
ASTM
File size
39.45 KB
Pages
2
Format
PDF
Publication date
2016-11-22
