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summary
Equipment for commercial kitchens - Mobile equipment - Part 3: Tray service and food container trolley, requirements and testing. (Großküchengeräte - Fahrbare Geräte - Teil 3: Tablett- und Behälter-Transportwagen, Anforderungen und Prüfung.)
Details
Publisher
DIN
File size
238.78 KB
Pages
11
Format
PDF
Publication date
2011-05-01