loading preview...
summary
Draft BS ISO 29822-2 Vegetable fats and oils. Isomeric diacylglycerols. Determination of the content and relative amounts of 1,2- and 1,3-diacylglycerols. Part 2: Isolation by solid phase extraction (SPE) | Status: Current, Draft for public comment
Details
Publisher
BS
File size
900.64 KB
Pages
18
Format
PDF
Publication date
2025-04-18