BS 1741-5.1:1988

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Methods for chemical analysis of liquid milk and cream. Determination of the nitrogen content of liquid milk. Reference method | Status: Current, Confirmed

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Publisher BS

File size 533.88 KB

Pages 8

Format PDF

Publication date 1988-02-29

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File size 533.88 KB

Pages 8

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Publication date 1988-02-29

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