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summary
Specification for installation of gas-fired catering appliances for use in all types of catering establishments (1st, 2nd and 3rd family gases). | Status: Withdrawn, Revised
Details
Publisher
BS
File size
569.49 KB
Pages
26
Format
PDF
Publication date
1990-06-29
ISBN-13
978-0-580-17199-4
ISBN-13 plain
9780580171994
ISBN-10
058017199X