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summary
Methods of analysis of fats and fatty oils. General introduction. General procedures and list of determinations in BS 684 | Status: Current, Confirmed
Details
Publisher
BS
File size
292.03 KB
Pages
12
Format
PDF
Publication date
1996-02-15
ISBN-13
978-0-580-25395-9
ISBN-13 plain
9780580253959
ISBN-10
0580253953