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summary
Methods of analysis of fats and fatty oils. Other methods. Determination of water by the Karl Fischer method | Status: Superseded, Withdrawn
Details
Publisher
BS
File size
297.02 KB
Pages
12
Format
PDF
Publication date
1996-12-15
ISBN-13
978-0-580-26610-2
ISBN-13 plain
9780580266102
ISBN-10
0580266109