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summary
Herbs and spices ready for food use. Specification for dried rosemary (whole, rubbed and ground) | Status: Current, Confirmed
Details
Publisher
BS
File size
325.59 KB
Pages
10
Format
PDF
Publication date
1993-10-15
ISBN-13
978-0-580-22238-2
ISBN-13 plain
9780580222382
ISBN-10
0580222381