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Food processing machinery. Catering attachments for machines having an auxiliary drive hub. Safety and hygiene requirements. | Status: Current
description
1 Scope
1.1 This European Standard specifies the safety and hygiene requirements for the design and manufacture of the following catering attachments intended to be connected to an auxiliary drive hub of machines used in catering (mainly but not exclusively planetary mixers) and to be used in the commercial and institutional catering industry:
- — vegetable cutters and cheese graters;
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— worm type attachments:
- — fruit squeezers;
- — meat mincers;
- — pasta extruders;
- — coffee grinder;
- — strip cutters;
- — planetary mixers and whippers;
- — potato-mashers.
Details
Publisher
BS
File size
1.45 MB
Pages
46
Format
PDF
Publication date
2006-01-09
ISBN-13
978-0-580-62996-9
ISBN-13 plain
9780580629969
ISBN-10
0580629969