BS EN ISO 11085:2015

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Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method. | Status: Current, Under review

Details

Publisher BS

File size 1.15 MB

Pages 26

Format PDF

Publication date 2015-09-30

ISBN-13 978-0-580-83937-5

ISBN-13 plain 9780580839375

ISBN-10 0580839375

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Points 696

File size 1.15 MB

Pages 26

Format PDF

Publication date 2015-09-30

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