BS EN ISO 16140-2:2016+A1:2024

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Microbiology of the food chain. Method validation. Protocol for the validation of alternative (proprietary) methods against a reference method | Status: Current

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Publisher BS

File size 3.15 MB

Pages 88

Format PDF

Publication date 2016-07-31

ISBN-13 978-0-539-19357-2

ISBN-13 plain 9780539193572

ISBN-10 0539193572

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File size 3.15 MB

Pages 88

Format PDF

Publication date 2016-07-31

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