What is ISO 22570 about?
ISO 22570 discusses spoons and bone curettes for dentistry. ISO 22570 outlines requirements and test methods for spoons and bone curettes used in dentistry for oral surgical procedures.
Spoons and bone curettes are hand-guided dental instruments for removing pathologically changed hard and soft tissue in the jawbones.
ISO 22570 specifies shapes and dimensions as well as information for marking of Spoons and bone curettes for dentistry.
Who is ISO 22570 for?
ISO 22570 on spoons and bone curettes for dentistry is useful for:
- Manufacturers for spoons and bone curettes for dentistry
- Test centres for spoons and bone curettes for dentistry
- Regulatory authorities
Why should you use ISO 22570?
A sharp spoon is a special instrument design of a sharp double-ended spoon having an oval shape of the working end where the spoons have a lateral inverse orientation of 180°. A bone curette is a special instrument design of a sharp double-ended bone curette having a pear-shaped working end where the working ends have a lateral inverse orientation of 180°.
ISO 22570 guideline provides requirements on dimensions, materials handling, working end, surface finish, resistance, and reprocessing for spoons and bone curettes. ISO 22570 provides measurements and test methods on visual inspection, dimensions, and resistance for spoons and bone curettes.
ISO 22570 also provides marking, labelling, and instruction for use for spoons and bone curettes for dentistry. This helps in improving corrosion resistance and maintaining the high quality of spoons and bone curettes for dentistry.
