BS EN ISO 5377:1994

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Starch hydrolysis products. Determination of reducing power and dextrose equivalent. Lane and Eynon constant titre method. | Status: Current, Under review

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Publisher BS

File size 407.1 KB

Pages 14

Format PDF

Publication date 1994-12-15

ISBN-13 978-0-580-23185-8

ISBN-13 plain 9780580231858

ISBN-10 0580231852

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File size 407.1 KB

Pages 14

Format PDF

Publication date 1994-12-15

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