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summary
Heat-treated milk. Determination of lactulose content. Method using high-performance liquid chromatography. | Status: Confirmed, Current
Details
Publisher
BS
File size
458.89 KB
Pages
20
Format
PDF
Publication date
2007-05-31
ISBN-13
978-0-580-50740-3
ISBN-13 plain
9780580507403
ISBN-10
0580507403