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Quick-frozen coated aquatic products. Specification. | Status: Current
description
1 Scope
This document specifies the requirements for quick-frozen coated aquatic products and test methods for quality control. It also specifies the requirements of packaging, labelling, storage and transportation.
This document is applicable to raw or pre-cooked products made from a single species of finfish, crustaceans, cephalopods or other aquatic animals, mainly through pre-treatment, wet and/or dry coating with batter and/or breading and quick freezing.
Details
Publisher
BS
File size
969.94 KB
Pages
22
Format
PDF
Publication date
2025-05-08
ISBN-13
978-0-539-24606-3
ISBN-13 plain
9780539246063
ISBN-10
0539246063