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Oil of sweet orange [Citrus sinensis (L.) Osbeck], obtained by physical extraction of the peel. | Status: Superseded, Withdrawn
description
1 Scope
This International Standard specifies certain characteristics of the oil of sweet orange [Citrus sinensis (L.) Osbeck] obtained by physical extraction of the peel, with a view to facilitating the assessment of its quality.
Details
Publisher
BS
File size
912.37 KB
Pages
18
Format
PDF
Publication date
2011-05-31
ISBN-13
978-0-580-66094-8
ISBN-13 plain
9780580660948
ISBN-10
0580660948