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Spices. Saffron (Crocus sativus L.). Specification | Status: Superseded, Withdrawn
description
1 Scope
This part of ISO 3632 establishes specifications for dried saffron obtained from the pistils of Crocus sativus L. flowers.
It applies to saffron in both of the following forms:
- a) filaments and cut filaments;
- b) powder.
NOTE The saffron plant is depicted in Figure 1, the saffron flower in Figures 2 and 3, the saffron pistil in Figure 4, and some examples of floral waste in Figure 5.
Details
Publisher
BS
File size
2.19 MB
Pages
18
Format
PDF
Publication date
2011-09-30
ISBN-13
978-0-580-62784-2
ISBN-13 plain
9780580627842
ISBN-10
0580627842