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summary
Green coffee or raw coffee. Size analysis. Manual and machine sieving. | Status: Current, Under review
description
1 Scope
This International Standard specifies a routine method for carrying out size analysis of green coffee by manual and machine sieving using laboratory test sieves.
Details
Publisher
BS
File size
932.62 KB
Pages
22
Format
PDF
Publication date
2012-02-29
ISBN-13
978-0-580-66461-8
ISBN-13 plain
9780580664618
ISBN-10
0580664618